Kitchen News

Healthy SchoolThis term has been particularly tough as the news of the horse meat scandal has made us all look more carefully into our suppliers and menus.

I can assure you that we only purchase from local suppliers and that all these businesses have been carefully vetted and checked. Furthermore, if i had any doubts regarding the quality of our products I would not hesitate to ?nd an alternative supplier.

All meat products are made from fresh meat and we never purchase frozen or pre-prepared meat. All main meals and desserts are fresh and homemade within our kitchen.

Our daily tuck shop continues to thrive and I try to introduce new healthy items to our range on a weekly basis.

We are currently working on our new menu for the Summer Term – this will be available after the Easter break.

Carol Crisp
Catering Manager

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Site last updated December 7, 2018 @ 8:35 pm; This content last updated March 9, 2013 @ 1:27 pm